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How much do you know about food and beverages?

Question 1

In Italian cooking, what are capers?

Question 2

What Italian pasta is the larger version of ziti pasta?

Question 3

Thin, colourful wafers are known as?

Question 4

Which was not one of the original colors of "Reese's Pieces" candies?

Question 5

Malt whisky only has malted barley. What makes a blend?

Question 6

What is the thickening agent in a Picatta Sauce?

Question 7

Where would you be if you were sucking back a bottle of Kirin beer in its home country?

Question 8

In cooking, what does "etoufee" mean?

Question 9

From what cut of meat does "Chateaubriand", a type of steak named after a French author, come?

Question 10

When she appeared in the CBS network's first color commercial, what was Betty Crocker baking?