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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Clarified butter
Fermented milk
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin A
Vitamin D
Vitamin C
Vitamin K
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Potatoes
Chickpeas
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Halloumi
Brie
Feta
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Soju
Shochu
Baijiu
Sake
Question 6 of 15
Which nut is used to make marzipan?
Almond
Pistachio
Walnut
Cashew
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Puff
Choux
Filo
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
Spain
France
Italy
Portugal
Question 9 of 15
What color is a ripe plantain typically before cooking?
Yellow
Red
Green
Orange
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Saffron
Cinnamon
Nutmeg
Clove
Question 11 of 15
What is tempeh made from?
Tofu curds
Mung beans
Seitan
Soybeans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Chicken
Beef
Pork
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Forno
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Brown sugar
Caster sugar
Rock sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Tamarind
Date
Fig
Pear
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